디너
지역의 식문화를 존중하고 화과자의 감성을 창의적으로 더한 세련된 프렌치 퀴진입니다. 전통과 현대, 일본과 서양이 만나는 저녁을 즐기세요.
Each dish is crafted by mastering the delicate dance between heat and moisture over charcoal fire. Ingredients are guided to reveal their purest essence. Honoring local culinary traditions, our French cuisine is enriched with the subtle artistry of wagashi, offering a dining experience both rooted and refined.
조식
수제 두부죽과 숯불에 구운 채소, 제철 반찬으로 하루를 시작합니다.
Begin your morning with a nourishing bowl of house-made tofu porridge.
Savor charcoal-grilled vegetables, gently fire-kissed to preserve their natural sweetness, alongside an array of delicate side dishes that let each ingredient’s character shine. A quiet, balanced start to the day.
Kaen 자세히 보기
차와 화과자의 환대